| Aperol Spritz |
£5.75 |
Snacks
|
| Buttermilk Chicken & Pine Salt |
£6.20 |
| Breaded Aubergine, Sweet & Sour Capers, Walnut & Parmasan |
£4.20 |
| Mustard Cured Beef, Flax Seeds, Cows Curd & Granny Smith |
£5.20 |
| Pickled Sardines, La Ratte Potato & Smoked Cucumber |
£5.40 |
Starters
|
| Pressed Pigs Ear, Brown Crab, Asparagus & Horseradish |
£7.10 |
| Fried Cuttlefish, Jersey Royals, Red Peppers & Cuttlefish |
£6.90 |
| Parmesan Custard, Wild Garlic Pesto, Tomato & Courgette Flower |
£6.20 |
| Veal Tongue, Borlotti Beans, Turnip & Smoked Bone Marrow |
£7.20 |
Mains
|
| Cornish Cod, Monks Beard, Fennel & Grapefruit Sauce Vierge |
|
£16.80 |
| Roast Leg of Lamb, Cockles, Confit Tomatoes & Laverbread |
£16.90 |
| Potato Gnocchi, Broad Beans, White Asparagus, Leeks & Laguiole |
£14.50 |
| Roast Pork Loin, Fregola Sarda, Peas, Gem Lettuce & New Seasons Garlic |
£16.80 |
Desserts
|
| Banana Beignets, Hazelnut, Fromage Frais Ice Cream & Cloves |
£7.00 |
| Cheesecake, Peanut Crumble & Loquats |
£7.00 |
| Strawberries, Jersey Cream, Jelly & Poppy Seed Cake |
£7.00 |
| Hendricks Gin, Cucumber Sorbet & Lime |
£5.00 |
| Cheese by Androuet |
£7.00 |
|
